Technical Specifications
Type
Built-in oven with steam function
Oven Capacity
71 liters
Programs
22
Energy Efficiency Class
A+
Energy Consumption
Static 0.87 kWh/cycle, with fan 0.69 kWh/cycle
Operating Temperature Range
30 °C to 300 °C
TFT Touch Display Plus
Digital touch screen with control ring for easy operation
Special Specifications
Air Fry
Healthy frying with hot air, without oil
Perfect Steam Function
Ideal for baking bread or roasting chicken with added steam—for a crispier exterior and fluffier interior
Pyrolytic Cleaning
Hassle-free cleaning thanks to the automatic self-cleaning system
Programs
4D HotAir
Even heat distribution for baking on all levels
HotAir Gentle
Energy-efficient baking for small quantities
Conventional Heat (Top/Bottom)
Traditional baking mode
Conventional Heat Gentle
Gentle baking without excessive browning
Pizza Setting
Perfect for pizza and dishes with a crispy base
Grill, Large Area
Powerful grill for large portions
Grill, Small Area
Grill for smaller quantities
HotAir Grilling
Combination of hot air and grill, ideal for roasting meat
Slow Cooking
Slow, low-temperature cooking for tender results
Bottom Heat
Heat only from below—ideal for baking bases
Defrost
Defrosting frozen food
Preheating
Preheats the oven
Keep Warm
Maintains food at serving temperature
Reheat
Reheats pre-cooked meals
Dough Proving
Proofing or rising dough
Plate Warming
Preheats dishes before serving
Added Steam (PulseSteam)
Adds bursts of steam during cooking
Steam Boost
Steam injection at the start of baking
Auto Programmes (Assist)
Preset automatic recipes with optimized settings